Mary & Tito's Cafe is a restaurant in Albuquerque, New Mexico. It was established in 1963 and has been recognized as one of "America's Classics" by the James Beard Foundation. The restaurant's Carne Adovada Turnover has pork shoulder meat and Wisconsin cheddar cheese in a flour tortilla.
See also
List of James Beard America's Classics List of restaurants in Albuquerque, New Mexico
References