Thor's Skyr is an Icelandic-style high-protein skyr made in the US from cultured whole milk, known for its affiliation with the 'strength and physical culture' lore.
Based on a 1,000-year-old Icelandic recipe, it is manufactured through multiple ultra-filtrations of milk, taking four cups of milk to produce one cup of the base product. The result is extra thick and smooth in texture, high in slow-releasing casein protein and probiotics, and low in lactose.
Founded in 2020 by Unnar Helgi Daníelsson, Hafþór Júlíus Björnsson, Dylan Sprouse and Terry Crews, Thor's Skyr is manufactured in Pennsylvania, United States and comes in four varieties.
+Product specifications Plain Vanilla Strawberry Blueberry Main ingredients cultured whole milk cultured whole milk,vanilla bean specks cultured whole milk,strawberries cultured whole milk,blueberries Other ingredients None locust bean gum, stevia sweetener, allulose, cane sugar, tapioca flour Live and active cultures Streptococcus thermophilus, Lactobacillus bulgaricus, Lactobacillus acidophilusLactobacillus bifidus and Lacticaseibacillus rhamnosus Serving 170 grams Energy 130 kcal Protein 21 grams 18 grams Fat 4.5 grams 4 grams Carbohydrate 5 grams 8 grams 9 grams Added Sugar None 1 gram
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