Ingefærnøtter, or ginger nuts, are a Norwegian cookie known for their spiced taste, utilizing ginger, cinnamon, nutmeg, cardamom, and black pepper in their recipes. They are frequently baked during Christmastime in regions throughout Norway as one of the syv slag, or "seven kinds (of christmas cookies)", served.
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See also List of Norwegian desserts Norwegian cuisine Gingersnap
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