Journal of Food Protection is a monthly peer-reviewed open-access scientific journal that covers original research in food science. It is published by Elsevier and is the official journal of the International Association for Food Protection. The editor-in-chief is (Agricultural University of Athens).
Abstracting and indexing The journal is abstracted and indexed in: Chemical Abstracts Service MEDLINE/PubMed Science Citation Index Expanded Scopus
According to the Journal Citation Reports, the journal has a 2024 impact factor of 2.8.
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