Maiden Blush or Maiden's Blush, also called Lady Blush and Red Cheek, is an apple cultivar used for both fresh eating and for cooking. It was previously a popular apple for drying, for which it is especially well suited due to its low juice content. + Maiden BlushStark Nurseries, catalog, 1917 ---- When to pick When ripe enough to eat Latest cold storage limit In Northern states Aug. 20 - Sept. 10 Sept. 5 - Oct. 15 Dec. 15 In Southern states Aug. 10 - Sept. 1 Aug. 25 - Sept. 15 Nov. 1
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