This series of lists pertains to food and beverages popular in American breakfast. In the United States, breakfast often consists of either a cereal or an egg-based dish. However, pancakes, waffles, toast, and variants of the full breakfast and continental breakfast are also prevalent.
Foods
Regional and historical
Toppings
Beverages
Chocolate milk Coffee and other coffee beverages Horchata Hot chocolate Juice Milk Milk substitute Orange juice Smoothie Tea Tomato juice
References