List of tofu dishes

Tofu is a component in many East Asian and Southeast Asian cuisines. Also called bean curd, tofu is made by coagulating soy milk and then pressing the resulting curds into soft white blocks.Du Bois at al. (2008), pp. 13–14Knopper, (Jan. 2002), p.16

Dubu gui – grilled tofu rectangles Dubu jjigae – Korean tofu stewSeoul - Martin Robinson. p. 97.

Tahu aci

Tahu gimbal

Tahu petis

See also

Aburaage Burmese tofu Dubu List of soy-based foods Soy pulp Soybean Tofu skin

References

Bibliography Du Bois, Christine M.; Tan, Chee-Beng. Mintz, Sidney Wilfred (2008), The World of Soy, University of Illinois Press, Knopper, Melissa. (Jan 2002), The joy of soy, The Rotarian, Vol. 180, No. 1, p. 16, ISSN 0035-838X

External links