Suffolk Gold cheese is a semi-soft cheese prepared from the pasteurised cow's milk of Guernsey cattle.The World Cheese Book - Juliet Harbutt. p. 198. Suffolk Farmhouse Cheeses, a family-operated company located in Creeting St Mary, Suffolk, England, produces the cheese.Great British Cheeses - Jenny Linford. p. 96. The dairy was established in 2004.
Properties The cheese is aged for ten to twelve weeks, and has a buttery flavour and creamy texture. Suffolk Gold is produced in rounds that weigh 3 kilograms (6.5 pounds).
As an ingredient Suffolk Gold cheese is used as an ingredient in Fairfields Farm Crisps, a potato crisp product produced in Colchester, Essex, England.
Awards Suffolk Farmhouse Cheeses received the BALE agricultural award from the Suffolk Agricultural Association in 2013.
See also List of British cheeses List of cheeses
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