Christine Cushing: Cook With Me was a 2005-2006 Canadian cooking show that incorporated a variety of recipes and discussions. The host, Christine Cushing, is accompanied by three guests who fuel conversations and help cook the meals of the day. Each episode has a special menu to go along with the themed meal, such as "Girl's Poker Night", "The Big Game", and "At the Ranch".
Cook With Me was part of the Food Network (Canada), and episodes aired every weekday at 11:30 AM, 5:00 PM ET.
Host Originally from Athens, Christine Cushing and her family moved across the world to Toronto, Canada when she was one. There she attended George Brown College and École de Cuisine La Varenne, completing the Food and Beverage Management program.
Cushing has taught Canadians how to cook for over 15 years. She recently launched a new series of recipes on how to cook cakes using olive oil.
TV appearances 1999-2001 Life Network: Dish It Out 2001-2006 Food Network Canada: Christine Cushing Live 2009–present Oprah Winfrey Network: Fearless in the Kitchen
Episodes Episode Title Air date Guests Description 1 "Some like it Spicy" October 3, 2005 Christine Cushing, David Merry, and Don Gough Recipes: Spicy Beef with Steamed Rice and Bok Choy, Spicy Caesar Sorbet, and Spicy Green Mango and Cucumber Salad 2 "Food Adventures" October 4, 2005 Cleo Paskal, Calo Rota, and Benson Cowan Recipes: Fresh Melon with Prosciutto and Bouillabaisse with Saffron mayonnaise 3 "Mood Food" October 5, 2005 Cathy Gildiner, Jenn Stone, and Harry Doupe Recipes: Linguine with Clams, Banana Fritters with Vanilla Ice Cream and Caramel Sauce, and Grilled Garlic Bread with Thyme Infused Butter 4 "Meat Lovers" October 6, 2005 Stephen Alexander, Larry Horowitz, and Matt Galloway Recipes: Porterhouse Steak with Hollandaise, Rustic Potato and Parsnip Mash, and Beef Carpaccio with Arugula and Pecorino 5 "Teen Taste Buds" October 10, 2005 Miriam McDonald, Keith Peiris, and Matt Costello Recipes: Lotus and Taro Root Chips with Sea Salt, Tuna Carpaccio with Sesame Lime Dressing, and Napa Cabbage Slaw with Lime Honey Dressing 6 "Best Dinner Ever" October 11, 2005 Dean Blundell, John Lee and Monika Schnarre Recipes: Herb Crusted Lamb Rack with Cassis Reduction, Pavlova with Hazelnut Cream and Raspberry Coulis, and Grilled Langoustine with Lemongrass Butter 7 "Food Personalities" October 12, 2005 Bob Blumer, Michael Bonacini, and Donna Dooher Recipes: Grape Chutney with Brie, Arugula Salad with Pear and Prosciutto, and Grilled Squid Skewers 8 "Food on the Go" October 13, 2005 Marnie McBean, Peter Kent, and Bruce Gordon Recipes: Spinach Salad with Sprouts and Buttermilk Dressing, Homemade Pizza, and Banana Orange Sorbet 9 "Supermoms" October 17, 2005 Lynn Johnston, Michelle Hatzioannou, and Jennifer Low Recipes: Celeriac and Potato Gratin with White Truffle Oil, Grilled Duck Breast with Blueberry Glaze, and French Apple Tart 10 "Food Quirks" October 18, 2005 Divine Brown, Nikki Payne, and Sonia Thapar Recipes: Chicken with Rosemary Wine Sauce, Garden Salad with Minneola Dressing, and Cheesecake with Mixed Berry Sauce 11 "Dining In" October 19, 2005 Bonnie Stern, Sean MacMahon, and Helder Carvelho Recipes: Smoked Duck Salad, Sweet Lobster with Pernod and Baby Vegetable, and Espresso Chocolate Cream Brûlée 12 "Salty N' Sweet" October 20, 2005 Elvira Kurt, Jennifer Hamilton, and Kevin Von Appen Recipes: Salt Cod Fritters with Lemon and Caper Mayonnaise, Chocolate Pecan Torte with Caramel Sauce and Fleur de Sel, and Feta and Watermelon Salad 13 "Coffee" October 24, 2005 Stuart Ross, Winston Spear, and Peter Pesce Recipes: Lemon Semolina Cookies, Wild Mushroom and Asiago Quiche, Beignets with Cinnamon and Sugar 14 "Memories of Paris" October 25, 2005 Sarah Slean, Marilyn Brook, and Jean-Pierre Challet Recipes: Citrus Salad with Walnuts, Clafouti, and Moules and Frites 15 "Mexico" October 26, 2005 Anna Marie Kalcevich, Mauricio Cabrera, and Jonathan Carroll Recipes: Margarita, Angel Food Cake with Mango Lime Salsa and Vanilla Cream, Pork Adobado, and Mexican Red Potatoes Salad with Avocado and Red Pepper 16 "Fishing" October 27, 2005 17 "Perfect Party" October 31, 2005 18 "Power Foods" November 1, 2005 19 "Kitchen Catastrophes" November 2, 2005 20 "Eating With Your Eyes" November 3, 2005 21 "Classic Italian" November 7, 2005 22 "Canadian Brunch" November 8, 2005 23 "Airplane Food" November 9, 2005 24 "Food Hunters" November 10, 2005 25 "Mr. Moms" November 14, 2005 26 "Power Foods" November 15, 2005 27 "My Favorite Wine" November 16, 2005 28 "Kitchen Catastrophes" November 17, 2005 29 "Exotic Food" November 22, 2005 30 "Beer Culture" November 23, 2005 31 "New York" November 24, 2005 32 "The Big Game" November 28, 2005 33 "Slow Food" November 29, 2005 34 "Aphrodisiacs" November 30, 2005 35 "Weekend Brunch" December 1, 2005 36 "Chill Out" December 3, 2005 37 "Indoor Picnic" December 5, 2005 38 "It's All Greek" December 6, 2005 39 "Creative Juices" December 7, 2005 40 "Movie and a Meal" December 8, 2005 41 "Girl's Poker Night" December 9, 2005 42 "Etiquette" December 10, 2005 43 "Memories of Home" December 12, 2005 44 "Caribbean" December 13, 2005 45 "Bollywood" December 14, 2005 46 "Sunday Supper" December 15, 2005 47 "At the Ranch" January 2, 2006 48 "Chemistry" January 2, 2006 49 "Power Lunch" January 3, 2006 50 "Catering to the Stars" January 4, 2006 51 "Unexpected Guests" January 9, 2006 52 "Asia" January 9, 2006 53 "Mom's Cooking" January 10, 2006 54 "Family Business" January 11, 2006
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