Bert Greene (October 16, 1923June 10, 1988) was a cookbook author and food columnist for the New York Daily News from 1979 until his death in 1988. He was born in New York City.
Career He co-founded The Store in Amagansett, a gourmet take-out shop on Long Island, New York in the Summer of 1966 with Ralph (Buddy) & Martha Rofheart, Jacqueline Allison, and Dennis Vaughn.
Milestone His published books include Greene on Greens, Honest American Fare, and The Grains Cookbook all of which won the Tastemaker's Award.
The International Association of Culinary Professionals has a food journalism prize named also in his honor.
Bibliography The Store Cookbook: Recipes and Recollection from The Store in Amagansett, 1974 () Bert Greene's Kitchen bouquets: A cookbook of favored aromas and flavors, 1979 () Honest American Fare, 1984 () Greene on Greens, 1984 () The Grains Cookbook, 1989 () Bert Greene's Kitchen: A Book of Memories and Recipes, 1993 ()
References