Agaricus bitorquis, commonly known as torq, banded agaric, spring agaric, banded agaricus, urban agaricus, or pavement mushroom,https://www.britmycolsoc.org.uk/field_mycology/english-names It has been recorded pushing up paving slabs. is an edible white mushroom of the genus Agaricus, similar to the common button mushroom that is sold commercially. The name supersedes Agaricus rodmani.
Taxonomy The specific epithet bitorquis is Latin "having two collars", and refers to the two rings resulting from detachment of the veil from both the top and bottom of the stipe. The species was first defined by the French mycologist Lucien Quélet in 1884, in the form of Psalliota bitorquis (using another genus name in place of the modern Agaricus).
Description
The cap is dry, smooth, and white (but stains yellowish in age), and measures in diameter, convex to flat, often with dirt on the cap. The gills are free, very narrow and close. They are a light pink color when young, becoming dark reddish-brown as the spores mature. The spore print is chocolate brown.
The stipe is 3–11 cm long, 1–4 cm thick, cylindrical to clavate (club-shaped), stout, white, smooth, with a membranous veil and thick white mycelial sheathing near the base. Distinctively it has both a thick upper ring which is shaped like a funnel and a thinner skirt-like lower ring, giving rise to the species name bitorquis. The flesh is solid and firm, with a mild odor.
Microscopic details
The basidiospores are elliptical in shape, smooth, and with dimensions of 5–7 x 4–5.5 μm. Basidia are 20–25 x 6.5–8.5 μm, usually four-spored, but often with two-spored basidia present. Cystidia are present and numerous.
Similar species The species is often confused with the briny-smelling Agaricus bernardii. It also resembles Agaricus campestris somewhat, but that species only has a single fragile ring.
Distribution and habitat Agaricus bitorquis may be found growing solitary or in small groups in gardens (noted as growing in a gregarious manner), and at roadsides, usually on the pavement, often where salt is applied to combat ice in winter. Pushing through asphalt and slabs, it is subterranean, and often matures underground. It is occasional throughout North America, Europe, Asia and Australia.
Cultivation First cultivated commercially in 1968,Fritsche, G. (1975). Welche Möglichkeiten eröffnet der viersporige Champignon "Agaricus bitorquis (Quél.) Sacc."" dem Züchter? [What potentialities does 4-spored mushroom Agaricus bitorquis (Quel) Sacc. offer to breeders?] Theoretical and Applied Genetics 47(3):125–31. A. bitorquis has several growth characteristics that have piqued the interest of mushroom cultivators looking for an alternative to the standard button mushroom, A. bisporus. For example, A. bitorquis is more resistant to various viral diseases,Dieleman-van Zaayen A. (1972). Spread, prevention and control of mushroom virus disease. Mushroom Sci. 8:131-54.Vedder, P.J.C. (1975). Practical experiences with Agaricus bitorquis. The Mushroom J. 32:262-9.Van-Zaayen, A. (1976). Immunity of strains, of Agaricus bitorquis to mushroom virus disease. The Mushroom J. 47:360–3. can grow at higher temperaturesHasselbach O.E., Mutsers, P. (1971). Agaricus bitorquis (Quel.) Sacc. ein wärmeliebendes familienmitglied der Champignons. Champignon. 130:20–6. and CO2 concentrations,Steane, G.R. (1980). The case for growing Agaricus bitorquis. The Mushroom J. 96:435-8. and has better resistance to bruising.Vedder, P.J.C. (1978). "Cultivation". In the Biology and Cultivation of Edible Mushrooms, pp. 377–92. Eds: Chang, S.T, Hayes, W.A. Academic Press: New York, San Francisco. Furthermore, high temperature-resistant strains have recently been developed which may help cultivators overcome problems associated with cooling production rooms during hot summer months.Guler, P., Ergene, A., Tan, S. Production of high temperature-resistant strains of Agaricus bitorquis. Afr. J. Biotechnol. 5(8):615-9.Sharma, S.S., Doshi, A. (2001). High temperature tolerant button mushroom (Agaricus bitorquis) and its strains suitable under Rajasthan conditions. J Mycol Plant Pathol. 31(2):256–7.
Edibility Agaricus bitorquis is a choice edible species, with a typical 'mushroomy' taste. Specimens collected in the wild may be gritty due to its often subterranean habitat. As with all specimens picked from the wild, care should be taken to consider the suitability of the collection site, as this species can bioaccumulate toxic heavy metals, especially lead, from polluted areas.Cocchia, L., Vescovia, L., Petrinid, L.E, Petrini, O. (2006). Heavy metals in edible mushrooms in Italy. Food Chem. 98(2):277-84. Nutritional analysis has shown this species to contain 18 amino acids, including all of the essential ones.Zakhary, J.W., Abo-Bakr, T., El-Mahdy, A.R., El-Tabey, S.A.M. (1983). Chemical composition of wild mushrooms collected from Alexandria Egypt. Food Chem. 11(1):31-42.
See also
List of Agaricus species
References
External links Mushroom-Collecting.com - Agaricus bitorquis Index Fungorum listing of synonyms Roger's Mushrooms picture and description Mushroom Observer various photos (A Drawing by Julius Schaffer)